pINEAPPLE PUDDING (shENU'S KITCHEN)

Pineapple jelly - 1pack Whipped cream - 1/2 cup Condensed milk - 1/2 tin Pineapple - 1 tin(if u r using fresh pineapple cook it adding 2 tbsp sugar for 8-10 min) Pineapple syrap+water - 1 cup Gelatin - 1 tspn Chopped nuts -1/3 cup Finely chop pineapple keep aside now boil water+syrap(left over water of pineapple) Take out of flame To this add pineapple jelly powder dissolve properly Now to this add gelatin and mix Beat the whipping cream add milk maid beat again Add chopped pineapple and finely chopped nuts Mix pour on to individual bowl Decorate with pralines nuts[caramelised nuts]