Kerala style sponge cake

Make masala mix with 1 clove and 1 tsp perm jeera. Mix 2 cups flour with 2 tsp baking powder, 1 tsp masala, 1 tsp and 1 tsp salt. Whip 1/2 stick butter with 1 cup sugar. Beat 3 eggs.Combine everything. Add 1/2 cup milk to make a smooth batter. Pre heat the oven. Bake at 350 degrees for 35-40 minutes.