Mix 1/2 kg boneless chicken pieces with 2 tbsp chilli powder, t/2 tbsp turmeric,2 tbsp coriander powder,salt,150 gm corn flour and mix well with enough water. Freeze for 30 minutes. Fry until the chicken is cooked well.
Heat oil and fry 3 finely chopped onions till light brown.Add salt, 4 split green chillies, 1 tsp black pepper, 1 tsp ginger, 1 tsp garlic and fry. Add 3 tsp of soya sauce and keep on low flame.Transfer the chicken mix with the oil to the onion mix and add extra sauce, if needed. Keep on a low flame and cook for 10 minutes.Add coriander leaves just before switching off.
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